Masters oF
the craft
There has been a resident butcher at Wolverton Park for over 25 years.
Today, the Wolverton Park Butcher is a family-run business rooted in knowledge and understanding. Drawing on generations of expertise, we source the best local meat, poultry and game—and use our knowledge and skill to give you the best possible tastes and flavours, from our block to your table.
Every cut tells a story
From our house-made sausages and dry-cured bacon to expertly butchered local pork, British beef and Hampshire poultry, everything we sell reflects the Wolverton tradition of excellence.
Whether we’re feeding hungry families or supplying leading restaurants and pubs, we’re proud to offer meat of exceptional quality and value—traceable, pasture-fed, crafted the Wolverton way.
